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Public Policy

Evaluation, call for projects and land planning

Nurturing the vision

Public action must be evaluated to know whether it has achieved its objectives, whether it has effectively and efficiently met the needs of its targets, and to reconfigure it if necessary. Moreover, this action is increasingly based on calls for projects, which must then be designed as accurately as possible. Finally, territorial planning is at the heart of the missions of local authorities through the PLU and SCOT, which are increasingly intersecting with the TAP on the issue of food resilience.

We support institutions and communities in the development and evaluation of their policies through a participatory approach.

After the strategic stage of building the evaluation framework (reconstruction of the flow chart, formulation of evaluation questions, definition of indicators and criteria), our method is based on information gathering. It essentially includes documentary analysis, individual and group interviews, survey questionnaires, etc. Generally in collaboration with our historical partner Quadrant Conseil.

Cultivating action

For the elaboration of planning documents (SCOT, PLU) we bring our expertise of agriculture and food systems with an "ecosystemic" view that is enriched by our experience in the structuring of sectors and PAT.

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Transformation tools

Whether they are supported by the public authorities within the framework of a policy of support to the structuring of the...

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International sourcing and certification

To meet the expectations of origin, sustainable practices and naturalness of consumers, we have developed a...

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Wholesale markets

Emerging and developing countries are facing a major challenge at the crossroads of growth and development...

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Signs of quality and brands

We help you to promote your emblematic product...

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Agri-food infrastructures

Feasibility studies and operational deployment

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Territorial food systems

Regulations, consumer expectations and agricultural practices are all driving changes in food systems...

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Public Policy

Public action must be evaluated to know if it has achieved its objectives, if it has been effective, and if it has...

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Collective structure

Because public financing methods are changing and value chains are mutating, the collective structures of economically oriented sectors are becoming more and more important.

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Innovation and Entrepreneurship

Innovation is at the heart of the reinvention of companies, of their ability to generate value.

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Human Capital

The human dynamic is at the heart of the success of the transformations...

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Operational efficiency

Companies are forced to adapt, to act faster and more efficiently. This translates into...

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Study and development of sectors

Create differentiated short channels...

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Country of Sarrebourg
N. Villemin

PETR - Pays de Sarrebourg

Project manager of a PETR